Contact

How to get in touch about a correction, a request, or anything else on this site.

Email is the only way to reach me: [email protected].

There is no contact form, because the site is static and has no server to send one to. Email goes straight to a person.

What to write about

• A time that seems wrong. Tell me what you cooked, the size or weight, whether it came from the fridge, and roughly your altitude. That is enough to check the model.
• A mistake in an article. Corrections are welcome and get made.
• A food you want added. Requests genuinely influence what gets written next.
• A privacy request. See the privacy policy for what is held, which is very little. Requests are answered within 30 days.

Response time

This is run by one person alongside other work, so replies usually take a few days rather than a few hours. Privacy requests are prioritised and always answered within the 30 days the GDPR allows.